Almond Joy Cake

1 chocolate cake mix
12 oz chocolate chips
13 oz evaporated milk
14 oz coconut
2 1/2 cup sugar
1 stick margarine
24 large marshmallows
3 to 6 oz sliced Almonds

First layer: Mix cake as directed on box. **Bake in two 9x13 inch pans.

Second layer:
1 cup of the evaporated milk
1 cup sugar

Bring to a boil.Add marshmallows; stir until melted.
Add coconut
Pour on hot cakes.

Third layer:
1/2 cup of the evaporated milk
1 1/2 cup sugar
Bring to a boil
Add margarine and chocolate chips. Stir until melted.
Add almonds; pour over cake.